Hari's Lime and Green Chilli Pickle

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About The Maker

Ouse Valley Foods

Ouse Valley Foods was founded in 2004 by Julian Warrender. Julian is renowned for her innovation and creativity making award winning preserves. They are based in East Sussex, close to the river Ouse from where they get their name. As much as possible their produce comes from local growers so as to ensure authenticity and quality. Each batch is cooked in small numbers to safeguard quality. Seasonal specialities are an important part of Julian’s range, she loves to create unusual concoctions! Ouse Valley Foods value the country-sides abundance. Berries and blossoms are considerately picked and used to flavour and spike jellies and jams creating unique blends and colours.

Chunky lime pieces and hot green chillies are cooked in a unique blend of fresh ginger, garlic and spices. Named by a lime pickle aficionado as the best he has ever tasted.

Great to spice up a curry Hot! Hot! Hot!

 May contain nut traces.

Ingredients: Lime 51%, Green Chilli 17%, Rapeseed Oil, White Wine Vinegar, Black Onion Seeds, Black Mustard seeds, Garlic, Spices, Salt.

Once opened please refrigerate.

More Information
Allergen Advice Mustard, may contain nut traces
Country of Origin Handmade in Sussex, England
Gluten Free Yes
Size 300g
Suitable for Vegans Yes
Suitable for Vegetarians Yes
Warning Mustard, may contain nut traces
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