INTRODUCINGMontezuma

Co-founders Helen & Simon Pattinson launched Montezuma in 2000 with only a kitchen sink sized machine, huge enthusiasm and most importantly, a broad ideal to bring chocolate innovation to the British chocolate market. Being lawyers turned self-taught chocolate makers has meant steep learning curves and often re-inventing the wheel but everything they do is carried out with a passion for creating chocolate they want to eat in an environment they enjoy. Over the years Montezuma has never budged on its own principles, which they say is Trading Fairly. They are very proud of their products where substance wins over style, and of their business where sustainable and organic business growth wins over greed. As part of our Trading Fairly policy Montezuma ensures that their staff, customers, communities they touch, and the environment are considered as part of their decision-making process

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